These are hands-down the best turkey burgers I have ever made! They are juicy, flavourful, and healthy! As an added bonus, each burger is only 4 SmartPoints on Weight Watchers. We used these burgers for our meal prep this week and added boiled beets and green beans, with an option of adding rice or quinoa.
2 pound(s) uncooked 93% lean ground turkey
1 cup(s)uncooked zucchini, grated
- 1 tbsp olive oil
1⁄2 cup(s)crumbled feta cheese
1 Tbsp dried oregano
1 Tbsp minced garlic
1 tsp table salt
1 tsp black pepper
1⁄4 cup(s) quick cooking rolled oats
1⁄4 cup(s) uncooked quick oats
Preheat oven to 400F. In a large bowl, mix all ingredients together. I find it is easiest to use your hands to mix the ingredients into the ground turkey. Once your mixture is ready, form 10 patties (about 3 inches across) and place them on a baking sheet that has been lightly oiled.
Bake at 400F for 30 minutes (depending on your oven).
One thought on “Turkey Burgers with Feta”
THESE LOOK SO YUMMY
Thank you for providing delicious recipes 🙂